Hiroko Hashida

Faculty of Health and Medical Science,Department of Health and DieteticsLecturer
Graduate School of Health Sciences,Master's and Doctoral Programs in Health and DieteticsLecturer
Last Updated :2025/10/07

■Researcher basic information

Degree

  • Doctor of Nutritional Sciences, Jumonji University, Mar. 2020

Field Of Study

  • Life sciences, Food sciences

■Research activity information

Paper

MISC

  • 中野区 ライフステージごとの食育リーフレット(乳幼児期)               
    Aug. 2023

Books and other publications

  • サクセスフル食物と栄養学基礎シリーズ7 調理学               
    Joint work
    Mar. 2025
    9784762033445
  • イラスト食品学各論               
    Joint work
    Sep. 2023
    9784808260873

Lectures, oral presentations, etc.

  • Safety assessment of herbal supplement products: Effects of butterbur products in rat liver and kidney               
    Hashida Hiroko; Tatehana Haruka; Kawasaki; Arita Anna; Sasaki Naho; Yamazaki Yuko Yamazaki; Shimura Fumio
    13 May 2018

Affiliated academic society

  • Present
    Japanese society of Nutrition and Foodservice Management               
  • Present
    THE JAPANESE SOCIETY OF NUTRITION AND DIETETICS               
  • Present
    Japanese society of Nutrition and Food Science               
  • Present
    Japanese society for Well-being of Nursery-schoolers